Evening Bistro Style Menu
LIGHT BITES
- CHEF'S HOME MADE SOUP
- 5.25
- KENMARE BAY MUSSELS
- Steamed with Lemongrass, with a Hint of Garlic & Ginger served in a White Wine Cream Sauce
- 7.95 | Main course 15.95
- DEEP FRIED BRIE WEDGES
- Served With a Mixed Berry Compote & Tossed Salad
- 8.95
- CHICKEN CAESAR SALAD
- Baby Cos Lettuce Tossed in our Creamy Caesar Dressing,
With Garlic Croutons, Bacon Lardons & Strips of Pan Fried Chicken Breast
- 9.95 | Main Course 15.50
- CHEESY GARLIC CIABATTA
- 4.95
- TOASTED PANNINI
- Filled with Ham, Cheese, Tomato & Onion Served with a
Tossed Salad & chips
- 10.50
- TOASTED WRAP
- Filled with Chicken Breast, Bell Peppers, Red Onion &
Fresh Pesto with Tossed salad & Chips
- 10.50
- CLUB SANDWICH
- Triple Decker Toasted Sandwich filled with Chicken, Bacon, Cheese, Red Onion, Tomato & Lettuce served with Tossed Salad and Chips
- 10.50
- SELECTION OF SANDWICHES
- 5.25
MAIN COURSES
- 6oz HOMEMADE BEEF BURGER
- Topped with Cheese & Sautι Onions in a Toasted Bun with Ballymaloe
Relish served with Salad & Chips
- 13.95
- BREADED COD FILLET
- With A Home-Made Tartar Sauce and a Tossed Salad & Chips
- 16.95
- ITALIAN STYLE BEEF LASAGNE
- Homemade Lasagne served with a Tossed Salad & Chips
- 13.95
- TRIO OF VEGATARIAN TARTLETS
- Three Pastry Tartlets served with Salad
Mediterranean Roast Vegetables
Goats Cheese, Black Olive & Tomato
And Caramelised Onion
- 15.95
- SIZZLING BEEF
- Stir Fried Vegetables with Strips of Sirloin Beef Tossed
In a Honeyed Soya Sauce served with Aromatic Rice
- 18.95
- CHICKEN QUESADILLA
- Strips of Chicken Breast & Vegetables
Cooked in a Mildly Spiced Cream Sauce
Wrapped in a Flour Tortilla served with Chips
- 15.95
- PASTA CARBONARA
- Penne Pasta, Onion, Garlic & Bacon Strips Cooked in a White Wine &
Cream Sauce Served with Garlic Bread
- 14.50
DESSERTS 6.95
- Warm Apple Pancakes
- Poached Apple Slices served in a Warm Sweet Pancake
with Vanilla Bean Ice Cream & Caramel Sauce
- Crθme Brulee
- Deliciously Smooth Baked Egg Custard Flavoured with Baileys Irish Cream Liqueur
- Fresh Strawberry & Rhubarb Fool
- Light & Creamy Dessert made simply from Whipped Cream, fresh Strawberries & Stewed Rhubarb
- Cookie Ice Cream
- Sumptuous scoops of creamy ice cream
Resting in a tantalizing brandy snap basket with chocolate Sauce
- Warm Chocolate Brownie
- A decadent brownie topped with Banana, walnuts & Sticky Toffee sauce
- Chefs Surprise!! 8.50
- A Selection of Desserts specially selected by our Pastry Chef a must for those with a Sweet Tooth
- Bewleys Tea
- 2.50
- Bewleys Coffee
- 2.50
- Cappuccino
- 3.00
- Espresso
- 2.50
- Irish Coffee
- 6.50
- Baileys Coffee
- 6.95
- Calypso Coffee
- 6.95
- French Coffee
- 6.95
Evening Bistro Style Menu
Afternoon Tea & Lobby menu
Sample Evening Specials