Note from the GM
Wednesday, June 11th, 2008Summer has definitely arrived in Killarney-the weather is just glorious the sun is streaming through the windows of the lobby as I am writing this. It always seems to be the same at this time of the year when the students are doing their exams.
The Riverside is busier than ever- it never fails to amaze me how every year the summer season justs hits with a bang-not that I’m complaining this is what we live for. There is no better feeling than when the hotel is busy and full of guests enjoying themselves. The hustle and bustle of a busy day is something that all of the staff thrive on-but I must admit the great weather always seems to lift the spirits of everyone anyway.
At this time of the year there are always a few new additions to the hotel- staff wise- for the summer season and this year is no exception, we have some wonderful new staff for you to meet. I am so proud of the great team the Riverside Hotel has in all departments of the hotel. One recent development in the Riverside has been that our Sous Chef Peter has recently been promoted to Head Chef. His enthusiasm and creativity knows no bounds-there are new items appearing on ours menus on a daily basis so make sure you dine with us and don’t miss out on some of his superb dishes.
Also Rosemary who runs our Rejuvenation Suite has introduced many new treatments for our guests including an ultra luxurious Caviar Facial & a Non Surgical Face Lift –I will definitely have to try these out….. all in the name of research of course!! But perhaps I will indulge in one of her Chocolate Herbal Body Treatments instead- there is just so much to choose from but unfortunately so little time.
That’s all for now. Don’t forget that you can email me at any time at stay@riversidehotelkillarney.com if I can be of any assistance to you.
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